At Your Table

We're inspired by the passion of enjoying good food in a great company. With an emphasis on utilizing the freshest of ingredients to create authentic delicious food, our scrumptious food and diverse menu includes traditional soups and other mouthwatering favorites. We aim to deliver rich, vibrant, and robust flavors with quality made-to-order options. We strive to provide attentive customer service. So order now for pick-up or have a dinner in our quaint, cozy atmosphere as we nourish your body and soul with our lip-smacking dishes.

IGBO KWENU

OFE ORA - OHA

Traditional Igbo soup made with oha leaves, stockfish and dryish. Served with your choice of swallow.

OFE NSALA - WHITE SOUP

A very rich and fresh fish Igbo soup, traditionally made with Assorted Meats. Served with your choice of swallow.

OFE AKWU - BANGA

A palm nut stew made with rich ingredients and African spices. Served with white rice.

JOLLOF SPAGHETTI

Garnished Nigerian style spaghetti with smoked turkey.

ABACHA - AFRICAN SALAD

Dried shaved cassava combined with seasoning and African spices. Served with fried Mackerel Fish.

GIZDODO

Plantain with garnished Chicken Gizzards.

EPE FISHERMAN - NIGERIAN SEAFOOD & SPECIALTIES

CROAKER SNAIL DINNER

Charcoal grilled/fried whole croaker with garnished peppered snail and jumbo shrimp.

CATFISH DINNER

Charcoal grilled/fried whole catfish with jumbo shrimp.

MACKEREL X JUMBO SHRIMP DINNER

Charcoal grilled/fried whole mackerel with jumbo shrimp.

BAKED TILAPIA DINNER

Baked/fried whole tilapia with jumbo shrimp.

OXTAIL PLATE

Large tenderly cooked oxtail with a choice of rice and served with plantain.

ASUN SPICY SMOKED GOAT MEAT W/ SKIN ON

Smothered with chopped onions and fresh peppers.

FISH PEPPER SOUP

Fresh Tilapia fish pepper soup served with white rice.